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Junior Manager/Bar Supervisor
Royal Castle Hotel
From £17,000 p.a doe +live in available if required
Privately owned busy town centre hotel is looking for junior manager/bar supervisor to join a young team of hands on managers.
This is a hands-on management position with some office work, stock control, duty management and responsibility for staff training.
MAIN RESPONSIBILITES AND DUTIEs
Review business and rota accordingly, identify staff training needs, plan upcoming promotions, these can be specific or ongoing events in specific time slots
Run weekly training sessions as directed, on one to one basis, group or whole departments
Order consumables, check stock of glassware, bar sundries, etc
Ensure high levels of customer service
Set service and food and beverage standards and ensure they are upheld
Responsible for the cleanliness of the bars, bar food and wash up area
Cellar management and stock control.
Responsible for the small safe. Issuing of floats, change and cashing up of bars and barfood tills.
The role requires someone with a passion for good food, fine wines and exacting standards of customer service.
Must be IT literate.
Previous experience in a hospitality environment prefered.
You MUST already hold the relevant visa or work permit to legally work in the UK before you apply for this position. We will not consider any applications from candidates who do not already have this right.
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