vacancy details

Head Chef

Company:
Skitopia

Location:
Montgenevre French Alps

Benefits:
Excellent Salary + Accommodation and board + Ski Pass + Travel + 2 x Chefs Whites

Start:
November

Duration:
April

Description

Looking for a resort job with a difference? Join the Skitopia Team this winter!

The responsibilities of this role include:
  • Manage the kitchen and supervise staff
  • Maintain a high standard of hygiene in the kitchen, and ensure staff adhere to standards and procedures
  • Plan and cook evening meals for guests, with appropriate vegetarian options, and catering for special dietary requirements
  • Plan themed speciality evenings for guests
  • Prepare packed lunches
  • Provide a balanced menu for staff each day
  • Control stock levels, ensure correct stock rotation, and prepare produce orders
  • Assist other staff on changeover days
  • Help with other hotel and resort duties as required by the manager

See http://skitopia.com/jobs/ski-jobs.asp for more info

Requirements

  • Honesty and integrity
  • Previous experience in a similar role
  • Smart conventional appearance
  • Flexible
  • Positive team member
  • Demonstrate initiative

Click below to get to the snow!
 



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