vacancy details

Chalet Chef

Star Ski Chalets

Morzine, France

Competitive Salary + Lift Pass + Ski/Snowboard Equipment for the season + Accomodation + Food + Transfer from/to Geneva Airport




We require a chef for next winter season.

The role of Chalet Chef is that of responsibility for providing clients with good food, presented to a high standard with flair and imagination to ensure that they have a culinary experience that exceeds their expectations.

A 6-day menu is set at the beginning of the season to allow for continuity and ease of production and purchasing. This approach really does aid in the smooth operation of your chalet on a week-to-week basis. 

You will work closely with the Chalet Host to make sure that chalet operates smoothly and all services are provided to your guests. This will mean sharing responsibilities between roles.


  • Recognised catering qualification or diploma (min 6 months) or relevant experience
  • Basic food hygiene certificate
  • Driving License preferred but not essential
  • Ability to speak basic French a plus but not essential
  • Understanding of stock and cost control
  • Basic accounting skills

Star Ski Chalets offer luxury ski and snowboard holidays in our beautiful fully catered chalets in Morzine.

Our aim is to give our clients the ultimate winter ski or snowboard holiday in Morzine where every detail has been thought out by us so they have to worry about nothing except enjoying ski holiday.

Our luxury chalets offer the ultimate in style and comfort - we have bedrooms with ensuite bathrooms, outdoor hot tubs, in-chalet private bars, saunas, real open log fires, stunning modern interior design, wireless internet access and heated boot and skiwear rooms.

All of our guests will return from their holiday with a feeling of complete contentment in the knowledge that their whole holiday experience has been fulfilled beyond their expectations.

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